Originally thought to cure everything from indigestion to malaria, bitters have come a long way from their humble, medicinal beginnings. These highly infused alcohol concentrates now come in hundreds of flavours, from vegetal and fruity, to spicy and rich. They add flavour and depth to a broad range of cocktails. They're also a sugar free way to add flavour to sparkling water, and a great flavour boost when baking and cooking. Bitters have limitless uses... pick a flavour, any flavour.